Our sauces are hand-packed and made in small batches. Each batch is carefully babysat during the reduction process to assure consistency in both taste and appearance.
There are many uses for each of our products and are intended for BOTH hot and cold dishes. These delicious sauces are designed to be eaten as is, or combined with other ingredients to create new and exciting dishes whether as an appetizer, a main dish or dessert.
Grab a jar, and make new friends.
Gearing up out summer schedule for markets! Look for us at our old favorites and in some new locations too! 2 months ago
TagsBalsamic Blue breakfast buttermilk Button cheese chicken classic Coleslaw corn Cream Cheese dinner Drizzle easy fall fast Fish garlic Garlic Balsamic Drizzle ginger Golden Golden Sauce Grilled cheese hot totty lemon Lemon Ginger Twist mustard omelet orchard pepper Pineapple Pizza recipe rice Ricotta Sauce Seasonal spiced Spiced Pineapple Zinger squash summer tailgate Tofu tortured Tortured Orchard
Monthly Archives: March 2009
My family has been making this dish for years. This refreshing salad is perfect for spring and summer entertaining. You can make it as a side dish or as the main course, and it’s a winner with all ages. You’ll … Continue reading
*This Potato Salad is a perfect fit for any picnic, barbeque or lunch box. It’s a perfect pair with grilled flank steak and nice glass of pinot noir. You’ll need: Garlic Balsamic Drizzle – 4- 6 oz Red Creamer Potatoes/ New … Continue reading
Spiced Pineapple Shrimp This recipe is simple and delicious, offering a sweet and savory burst to your palate. It can be eaten alone or served over your choice of white or brown rice. Either way, it really hits the … Continue reading
*Chicken wings are a fun finger food that are known to be hot. Though there is always a special place in our hearts for the classic hot wing, we thought we’d put our spin on it. Baked: Garlic Balsamic You’ll need: … Continue reading