About
Our sauces are hand-packed and made in small batches. Each batch is carefully babysat during the reduction process to assure consistency in both taste and appearance.
There are many uses for each of our products and are intended for BOTH hot and cold dishes. These delicious sauces are designed to be eaten as is, or combined with other ingredients to create new and exciting dishes whether as an appetizer, a main dish or dessert.Grab a jar, and make new friends.
Recent Posts
Friends of T.O.
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#RuralIntelligence love how you always keep us in the loop! 2 weeks ago
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Add a little spice with GOLDEN SAUCE slaw this Cinco De Mayo. Great with our fave Fish Tacos or by itself it's awesome! #cincodemayo 2 weeks ago
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Garlic Balsamic Drizzle 3 Cheese Risotto w/ Asparagus, Peas and Mushrooms! Birthday Dinner/Easter to die for. Paired with Red WIne. #Lucky 1 month ago
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Passover sure will taste great at tonight seder! Tortured Orchard as an attraction on our Lemon Ginger Twist Asparagus and Broccolini roast* 1 month ago
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excited for our Summer line up! Let us know what you're doing with our products during this gorgeous weather! 2 months ago
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Tag Archives: Lemon Ginger Twist
Lemon Ginger Chicken with chopped Almonds
Lemon Ginger Chicken with chopped almonds is an easy every day meal. The leftovers (if there are any) make the most delicious chicken salad, perfect for throwing in a pita pocket or on top of a salad for lunch the … Continue reading
Idiot Proof Lemon Ginger Twist Salmon
I think the title says it all. This recipe takes as long as it does to cook your fish. Voila. Brunch, Linner, Dinner. Done. You’ll Need: * Tortured Orchard’s Lemon Ginger Twist – desired amount (per fillet approx. 1 Tablespoon) … Continue reading