About
Our sauces are hand-packed and made in small batches. Each batch is carefully babysat during the reduction process to assure consistency in both taste and appearance.
There are many uses for each of our products and are intended for BOTH hot and cold dishes. These delicious sauces are designed to be eaten as is, or combined with other ingredients to create new and exciting dishes whether as an appetizer, a main dish or dessert.Grab a jar, and make new friends.
Recent Posts
Friends of T.O.
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#RuralIntelligence love how you always keep us in the loop! 2 weeks ago
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Add a little spice with GOLDEN SAUCE slaw this Cinco De Mayo. Great with our fave Fish Tacos or by itself it's awesome! #cincodemayo 2 weeks ago
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Garlic Balsamic Drizzle 3 Cheese Risotto w/ Asparagus, Peas and Mushrooms! Birthday Dinner/Easter to die for. Paired with Red WIne. #Lucky 1 month ago
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Passover sure will taste great at tonight seder! Tortured Orchard as an attraction on our Lemon Ginger Twist Asparagus and Broccolini roast* 1 month ago
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excited for our Summer line up! Let us know what you're doing with our products during this gorgeous weather! 2 months ago
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Tag Archives: orchard
Garlic Balsamic Meatballs…not a vegetarian dish
These balls of meat will get you Everytime. Beyond irrestible they are so easy to make your husband could do it. HAHA jokes from all around. But seriously, he can. If you’re not Meat eaters, try it with a different … Continue reading
Lemon Ginger Tofu with Peas
If you’re a Tofu fan, this recipe couldn’t be any easier. This dish is light, and comforting, and great for any season. You’ll Need: – Tortured Orchards Lemon Ginger Twist, 1 jar -Snow peas ( or in the summer real … Continue reading