Reviews
We visited you at The Wilmington Farmer’s Market & ended up buying 3 of your sauces-wonderful sales people & amazing flavors! So far we have had Garlic Balsamic Drizzle baked chicken (yummy-even when made into chicken salad the next day) & Spiced Pineapple Zinger cream cheese spread on Rosemary Crackers-simply addictive! So glad we stopped by.
Cathy Harriman Ober
Wilmington MA 08-06-2011
I bought a jar of this as well as the spiced pineapple sauce at the Wilmington Farmer’s Market last week. I opened the Garlic Balsamic Drizzle and cut up cucumbers to dip. Needless to say, my son went through 2 full cucumbers himself and the jar was just about empty in 10 mintues! Hope you guys come back this way..I need more! Absolutely delicious stuff!! Thank you!
Jean
Wilmington MA 8-05-2011
“Hi There Tortured Orchard. We had ordered your products online on a friend from Massachusetts recommendation as an idea to try for our forth of July bbq crowd. I have to say, I don’t know which we enjoyed most. We opened the Golden Sauce and we used it on our steak sandwiches and I think that jar of Garlic lasted ten minutes and the Spicey Pineapple raisin one maybe lasted ten minutes after that! I quickly hid the Soft Apple and Lemon for later use, but everything was delicious and you should be sold in New Jersey!”
- Tammy Genovia
Summit, NJ 07-16-2011
Reviews
“Hi there!
Don’t usually do this, because I have triplets and I have more things to do than there is time, BUT I bought your Garlic Balsamic Drizzle at the F.P. farmers market. Tonight I put it on chicken, stuck it in aluminum foil on the grill and it was A-M-A-Z-I-N-G!!!
Hopefully, I will be back next week to try the lemon ginger…in case I don’t have the time to get over there, I just wanted you to know you get 2 thumbs up- make that 10. 
”
- Jess Wolfe
Springfield, MA 07-14-2011
Reviews
“We bought a bottle of Tortured Orchard’s Golden Sauce at the farmer’s market in Springfield, MA last night. While there are many sauces on the market that are too rich and overly sweet, the Golden Sauce is perfectly balanced. The mustard sauce is lightly sweetened, tangy, with just enough heat and seasoning. Last night we used it for the first time, pouring it over roasted potatoes. The potatoes were hot enough to caramelize the sauce and give them a nice crust. I also mixed a little bit (maybe a tablespoon or two) into some vegan mayo that was used in our vegan chicken-patty sandwiches. Delicious. We’ll definitely be using this sauce a lot, both as a stand-alone dressing and as an addition to our already developed recipes. Thank you!”
-Andy and Michele Dowd
Springfield, MA 07-12-2011
Reviews
”We created a new Panini in our house with your Apple Blush spread. Fresh roasted Turkey Breast, Left over stuffing, and Sweet Apple Blush, melted together with Cheddar Cheese. – the official Thanksgiving in July Panini. It is delicious. If you have not already tried this recipe definitely give it a whirl.”
Sag Harbor, NY 07-24-2010
Rachel Mather
”Since having purchased your Pineapple product at the Summer Market at Russells we have been eating it each afternoon as a snack with our lemonade and iced tea. It is delicious, it is refreshing, we are loving it. ”
Natick, MA 07-09-2010
B. Lentille
”My wife loves to post comments on the internet. I have to say that like many of the other commenters you have, this is my first comment ever written – I hope you feel honored. I like to eat plain things. No sauces, no condiments, no nothing. My wife made for dinner Monday Night Pork Loin stuffed with your Apple Blush product. I was informed that that’s what dinner was, and if I didn’t eat it I could have take out or eggs. Those are my usual “go-to options” when caught in a picky eater predicament. Strapped for options I gave in and I ate what was served. I really really enjoyed myself. I really enjoyed dinner. I really enjoyed the Apple Blush. Because of the positive response to the Apple Blush we have purchased the Garlic Drizzle. I am now looking forward to whatever is served with, mixed in or beside it. Be proud. Good work. You have a convert.”
Liberty, NY 06-03-2010
Richard Bliss
”We recently were visiting friends at their home in Egremont, and could not find your store. However we did have the pleasure of tasting a few of your products when we visited a local bread bakery. Do you sell anywhere in Darien, CT? You should try the Darien Cheese Shop if you’re not already carried there.”
Darien, CT 05-29-2010
Oliver and Susanna Cromwell
” Do you sell your products in Hoboken, NJ? They would be prefect for this area. I don’t mind buying them online but seriously they would be perfect for dinner parties, school events, soccor snacks etc. We seriously went through no joke, probably a case this winter when we were in The Berkshires skiing this winter. We were addicts. LOVE THEM. Even the ones I didn’t think I would like, I love. So good.”
Hoboken, NJ 05-09-2010